Roundhouse Midweek Set Menu
Why wait for the weekend to indulge? Roundhouse believes every day deserves to be delicious!
From Tuesday to Thursday, experience a refined two-course menu, thoughtfully curated by Executive Chef Thomas Heinrich. You'll savour the finest local, seasonal ingredients overlooking sensational harbour views - for less!
After all, great dining shouldn’t be saved for special occasions (or Saturdays). It's time to add a touch of luxury to your week, served with a delicious side of savings.
Two-course set menu: $68 per person
Two-course set menu + beverage: $78 per person
Only available for a limited time, starting 4 March 2025. Tuesday to Thursday, dinner seating's only.
Beverage includes choice of tap beer, First Creek Chardonnay, Shiraz or Brut Cuvee.